Hello everyone. I have had a few Sarras these last couple of years that are 'dying'. One was a fantastic S. flava, full of vigour. I split it and they all appeared to do well to begin with but now there is no or a little stunted growth this year and, upon inspecting the roots, there are no new white roots - all the split rhizomes (which were certainly big enough to split) are behaving the same. Parts of rhizomes on some of the plants are also browning. I have no real idea why. No visible pest other than a few scale insect, occasional aphid, slug or caterpillar - can't see anything really tiny moving around.
I grow in an unheated greenhouse and most of my plants thrive. I am thinking the problem is either with the media, anaerobic bacteria, virus or water (well, what else is left?). I use Shamrock moss peat, perlite and (probably) a bit of sand in the media, none of which I wash but all of which I am careful about sourcing.
I suspect my problems are with plants that have recently been split or disturbed (others I have split have been fine, though). (I have one 'Burgundy' which was sold to me as flowering size. What I actually received was a very recently split small piece of rhizome with a flower from the growing point (obviously the flower had established before the rhizome was split) - it certainly was not what I would call 'flowering size' and I still feel conned (don't fall for this one, people!). It did manage to send out a pitcher last year but this year it is sitting there with a few stunted efforts at growth and not much else. Roots don't look good - no new white growth.)
In some of the pots of the ill plants there is a definite smell of rot, but not in all of them. Any tips on how to prevent anaerobic bacteria from settling in? Although I now try to only use water gathered from a clean roof, in the past, I have used water from a felted flat roof where leaves collected and probably caused a higher nutrient level than optimum (TDS checked and still 'ok', though - thinking maybe TDS meter does not show all organic nutrients in water?).
I am wondering whether a really thorough wash of roots to remove all media, and then a repotting might help.
I am also wondering how often experienced Sarra growers out there simply get the occasional plant dying off like this after splitting (I have more than 100 and my problems are with just a small handful).
Thanks for any thoughts. Sorry for the rambling post.






